Dessert Recipes
Dessert Recipes
Cheesecake
Cheesecake is made with cream cheese, typically with a firm graham cracker crust and a rich, creamy texture.
Ingredients Preparation
- Cream cheese
- graham cracker crust
- sugar
- eggs
Production Steps
- Step 1. Preheat oven to 350°F (175°C).Preheat the oven to 375°F (190°C) and use the center rack for even heat.
- Step 2. Mix cream cheese, sugar, eggs, and vanilla in a bowl.Scrape down the sides of the bowl once or twice to incorporate everything evenly.
- Step 3. Pour into graham cracker crust and bake for 1 hour.Preheat the oven to 375°F (190°C) and use the center rack for even heat.
- Step 4. Chill before serving with fruit toppings.Let the mixture cool completely before moving on to maintain the right texture.