Honey Glazed Pork Chops Pork Chops Recipes
Pork Chops Recipes

Honey Glazed Pork Chops

Tender pork chops glazed with a sweet honey-soy sauce, with garlic, ginger, and balsamic vinegar.

  • Prep time: 1-2 hours
  • Cook time: 20-25 minutes
  • Difficulty: Medium

Ingredients Preparation

  • Pork chops
  • honey
  • soy sauce
  • garlic
  • ginger
  • balsamic vinegar

Production Steps

  1. Step 1. Mix honey, soy sauce, garlic, ginger, and vinegar.Keep heat on low and stir occasionally so the sauce doesn’t stick to the pot. Scrape down the sides of the bowl once or twice to incorporate everything evenly.
  2. Step 2. Marinate pork chops for 1-2 hours.Cover and refrigerate during the marinating time so the flavors develop fully.
  3. Step 3. Preheat oven to 375°F (190°C) and bake pork chops for 20-25 minutes.Preheat the oven to 375°F (190°C) and use the center rack for even heat.
  4. Step 4. Serve with rice.Plate immediately and finish with fresh herbs or citrus to brighten the dish.